|
Date |
Event |
Theme / Description |
|
1/18-2/3/ 2005 |
Mondial
Trans-Panama Canal Cruise with Wine School |
16 day cruise with 7 ports of call, optional Sommelier training |
|
February 11 |
Glass Menagerie |
Valentine Chocolate
Dinner |
|
April 3 |
Mondial Event #1-Jordon
Cabernet |
Mini Vertical / Hors
d'ouevres |
|
3/12/2005 |
Young Chefs/Sommeliers
Competition |
University of Houston -Conrad Hilton School |
|
4/12-22/2005 |
National Chaine Foundation &
Pacific Northwest Region “Crossroads of History” Cruise |
Ports: Rome (Civitavecchia); Taormina
(Sicily), Italy; Valletta, Malta; Siracusa (Sicily), Italy; Kotor,
Yugoslavia; Split, Croatia; Venice, Italy |
|
April 16 |
Hotel Icon |
Wine Cellar Dinner |
|
5/19-22/2005 |
National L'Ordre Mondial
Meeting
National Best Young Sommelier Competition Finals
Pacific Northwest Assemblage |
Seattle, Washington - Wine maker lunches & dinners
National Mondial Induction |
|
5/25-29/2005 |
14th Annual New Orleans Food & Wine Festival |
Vintner dinners, tastings & seminars. Chaine reception Friday, dinner
Saturday |
|
July 24 |
Galveston
Island Seafood Extravaganza |
Participation by Lac et des
Bois, Houston,
Beaumont, Austin, San Antonio, & Galveston chapters |
|
June 5 |
Tuscany-Marriott Waterway
|
Italy |
|
July 16 |
Chez Nous |
Bastille Day |
|
8/12-23/2005 |
National Chaine Foundation &
Far West Region “Baltic Brilliance” Cruise |
Ports: Stockholm, Sweden,
Helsinki, Finland; Tallinn, Estonia; St. Petersburg, Russia;
Berlin/Warnemunde, Germany; Copenhagen, Denmark |
|
August 7 |
Mondial Event #2 |
Mini Vertical / Hors
d'ouevres |
|
August 28 |
Fleming's Steak House &
Wine Bar |
Wine Makers Dinner
|
|
October 1 |
Dine on the Lake |
Havana Night |
|
10/20-24/2005 |
Chaine National Grand Chapitre |
Naples, FL |
|
December 4 |
Amerigo's Grille |
Black Tie Induction |
Bailliage
Les Lacs et des Bois
The
Woodlands, TX USA